“Excuse me Mr. W, but that burger had 11 minutes left.”
The douche burger is gold leafed kobe beef formed around foie gras, then topped with cave aged Gruyere melted with Champagne steam, topped with truffle butter, lobster, caviar, and kopi luwak BBQ sauce. It comes wrapped in 3 $100 bills. Total cost: $666. Available at 666 Burger in New York
Tired of meat after all that 4th of July grilling? Of course you’re not. Meat is awesome. Not only is it delicious, but it inspires people to create these gustatory masterpieces.
(Source: College Humor)